wine & spirits

   
  • May-Jun-13

    TAPS The Beer Magazine

    Celebrating the World of Beer and Beyond

    TAPS is an informative and entertaining look into all things beer. An array of beer related topics from beer styles, craft brewing, beer and food pairing, International travel, tasting notes, industry news and more impart a wealth of engaging information. TAPS is a must for erudite or novice beer enthusiasts.

    4 issues /  $12.00 CA

  • Jun-30-13

    Wine Spectator

    Don't make another wine-buying decision without it!

    Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion.
    Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists.
    Plus, each issue features delicious recipes and pairs them with the perfect wines.

    15 issues /  $25.92 CA

  • Feb-Mar-13

    Wine Access

    Covering international and Canadian wines from a Canadian point of view.

    Wine Access is Canada’s foremost authority on wine and food. Enjoy 100+ wine reviews in every issue! Wine Access only features wines that Canadians can actually find in their market.

    Intelligent and informative consisting of a team of some of the most respected wine experts in the country.

    1 issue  /  $3.99 CA

  • Jun-Jul-13

    Vines

    Celebrating the good life of wine

    In each issue of VINES you will find reviews of more fabulous wines to enjoy than days in a month, travel destinations, buyers guides, profiles of traditional and new wave vintners, wine-inspired recipes and more!

    6 issues /  $6.99 CA

  • Summer-13

    Whisky Advocate

    America's Leading Whisky Magazine

    Whisky Advocate magazine is the premier source for whisky information, education and entertainment for whisky enthusiasts.

    4 issues /  $9.33 CA

  • Jul-Aug-13

    Tidings

    Canada's premier food & wine lifestyle magazine

    Tidings is a readable feast. Offering you a wide-ranging wine buying guide and the best food coverage, 8 times a year. Seasoned columnists like Tony Aspler, and many others, bring you the top food and wine trends, in an easy-to-understand language. For the everyday gourmet or someone who savours the world.

    8 issues /  $30.00 CA

  • Spring 2013

    Savour Magazine

    Savour Magazine

    Published quarterly, Savour is the definitive food & wine magazine in British Columbia. With a diverse readership, from chefs, winemakers, foodies, wine afficionados and novice home cooks, Savour features something for everyone. Savour offers a practical, down to earth approach with its recipes, great editorial, food, wine and book reviews.

    4 issues /  $13.86 CA

  • Juin-Juillet 2013

    Cuisine et Vins de France

    Abonnez-vous à Cuisine et Vins de France pour un an et pour seulement 10,03 € HT!
    L'esprit gourmand pour cultiver tous les plaisirs de la convivialité

    Cuisine et Vins de France rassemble autour de la gastronomie, des vins et du tourisme tous les passionnés, experts ou amateurs, de plaisirs gourmands.

    6 issues /  $15.78 CA

  • Jul-13

    Wine Enthusiast Magazine

    Let Wine Enthusiast Magazine be your guide to the “lifestyle of wine”.

    Wine Enthusiast Magazine is one of the most respected and quoted authorities in the world of wine and spirits. We feature the hottest trends in everything related to wine. Our seasoned editors do the work for you, with over 700 expert ratings and reviews in each issue. Plus, in-depth features on all aspects of cocktails, spirits, beer, inventive wine and food pairings, trendy recipes, savvy travel features, and more.

    13 issues /  $6.74 CA

  • June 2013

    epicure

    Life's Refinements

    epicure is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. We are on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages, and uncover the dynamics and intricacies of the local and international culinary scene.

    12 issues /  $15.55 CA

  • Juin 2013

    La Revue du Vin de France

    Abonnez-vous à La Revue du Vin de France pour un an et pour seulement 37.62 € HT!
    Le magazine des amateurs de bons vins

    La Revue du Vin de France s'attache à donner à l'amateur de bons vins toutes les informations et tous les conseils qui lui permettront de commencer ou compléter sa cave et de multiplier les plaisirs de la découverte

    12 issues /  $61.99 CA

  • No. 10

    FINE Champagne Magazine

    FINE Champagne Magazine digital!

    FINE Champagne Magazine is the world's first and only magazine dedicated to this unique drink and region. Published three times a year, this celebrated magazine includes tasting notes, the history and development of champagne, lifestlyle articles and profiles on champagne and luxury legends.

    4 issues /  $20.74 CA

  • July 2013

    Decanter

    The world's best wine magazine

    Published by IPC Media. The world’s best wine magazine. It is simply the “wine bible”. Every month it provides recommendations on the world’s finest wines and tells you where you can find them. From top Bordeaux to the best value wine on the shelf, Decanter guides you through a maze of wine to help you find the right wine for you. It also offers interviews with leading wine personalities, in-depth guides to the wine regions and the latest wine news.

    12 issues /  $49.92 CA

  • Yummy Party!

    Yummy Party!

    Yummy magazine adds fun in parties with its Party recipe book. Packed with 62 recipes, you’ll never run out of dishes to serve for an impromptu friends’ lunch, meet-the-in-laws dinner, or for this family holiday gathering. We got it covered from cocktails favorites like Risotto Balls down to after-dinner party ideas such as Funnel cakes.

    Celebrate in style and in comfort with recipes that are easy to do so that you can also enjoy the party. With Yummy, it is definitely entertaining made easy!

    1 issue  /  $2.07 CA

  • June 2013

    Crave

    Adventures in Gastronomy

    Crave is Hong Kong’s modern breed of premium, gastronomic magazine. Our monthly glossy was launched with the idea that a combination of informative restaurant reviews, recommendations from food critics as well as tantalising recipes would go a long way in helping readers make decisions as to where to dine and what’s hip in the world of gastronomy and at home entertaining.

    12 issues /  $32.42 CA

  • July 2013

    Food & Home Entertaining

    The magazine for food lovers

    South Africa's most established and trusted food magazine inspires professionals, homemakers, culinary students and food lovers. Even the most sophisticated dishes are made accessible to the reader, and there’s never a shortage of comfort food ideas for the whole family. Food & Home keeps readers up-to-date on trends, faces and places, restaurants, events, gadgets, local producers and gourmet travel destinations.

    12 issues /  $21.22 CA

  • June 2013

    Lisa Living 味道生活 + Lisa Recipe 味道煮意

    優質生活由味道開始

    《Lisa Living》 is a stylish modern women handbook featuring home décor, fashion & beauty, travel & parenting. It is the ideal lifestyle and family magazine for those who are passionate about family and healthy life. 《Lisa Recipe》is a genuine cooking magazine featuring a vast array of information ranging from mouth-watering recipes to luxurious restaurant profiles. All recipes are in Chinese, English, Tagalog & Indonesian. It is a handy and quality guide to contemporary cooking.

    《味道生活》 是一本現代女性必備的時尚品味天書,集家居裝飾、時裝美容、旅遊閒樂及家庭親子於一身,是懂得享受生活人士必備的家庭刊物。 《味道煮意》主要介紹優質餐飲及附載精緻食譜,內容包括高級餐廳特輯、食材介紹、入廚心得,更有四國語文食譜詳盡對照,是一本既實用又健康的時尚飲食雜誌。

    3 issues /  $9.23 CA

  • June 2013

    Appetite

    A new perspective to fine dining

    Appetite is targeted at a new and emerging generation of gourmets - foodies with a discerning and cosmopolitan outlook, broad horizons and a insatiable appetite for food, wine, travel and luxury. Appetite takes a fresh, bold approach to cooking in and dining out. Whip up the perfect soufflé or feast with us at the finest restaurants in Singapore and around the region. We speak with top chefs, fellow foodies and industry watchers for the insider track on what's good and what's new.

    6 issues /  $9.24 CA

  • Spring-Summer-13

    Napa Sonoma

    Napa Sonoma

    Napa Sonoma wine country is more than a place—it’s a destination, a lifestyle, and a state of mind. Napa Sonoma magazine chronicles it all. With engaging stories, spectacular photography, and informative listings. Whether you live close to Napa, are going to visit or just love the wine country, this magazine is a must have.

    2 issues /  $9.29 CA

  • 42

    WINING & DINING in TOKYO

    English restaurant & living info magazine for Tokyo, Japan. 英文東京レストラン&リビングインフォ マガジン

    Wining & Dining in Tokyo is the only high-end English-language restaurant magazine that has been published twice a year (Jan & July) since 1992. WD has three indexes, by cuisine, by area and by the name of the restaurants, making it very easy to look for restaurants to suit your needs. In the restaurant pages, there are photos of the restaurant, the concept of the restaurant, recommended dishes, course menu, the price, the availability of private rooms and opening hours. In the end of the book, there are maps of the restaurants. WD is the only restaurant guidebook fully loaded with useful information.

    英文レストランマガジン。料理別、地区別、ABC順の3インデックスで便利。外国人の接待に最適。店内写真で雰囲気も分かり、巻末には地図付き。

    1 issue  /  $5.17 CA

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